👆 How many milliliters in a tablespoon, a table of the volume of liquid in 1 tablespoon

1. What is the volume of a tablespoon?
2. How many ml in a tablespoon of water
3. Vinegar spoon capacity
4. How many milliliters of oil in 1 tablespoon
5. How many milliliters of milk in a tablespoon
6. The volume of syrup in a spoon
7. The amount of dry food in a spoon
8. Measurement error
9. Product Volume Table

Tablespoon - kitchen equipment, which appeared many thousands of years ago, without which we do not think of either eating food or cooking it. From which only the spoons were not made: we all know well the big wooden appliances that slurped cabbage soup in Russia, in Ancient Egypt wood and stone were the material used for manufacturing. In ancient times, clay, a nutshell, and even shells could serve as material for the manufacture of an instrument. In medieval Europe, they ate brass and copper spoons. The aristocracy used silver and gold devices, however, the fashion for stylish table silver has not passed until now.

It really is an indispensable device in the kitchen, regardless of the century and the name of the country. With this spoon you can not only eat and cook meals, but also measure the amount of ingredients needed to prepare a dish or other recipe. A table spoon will be a good way out in this case, if there are no special scales or a measuring cup on hand. But for this you need to know how many milliliters in a tablespoon, which is at your disposal.

What is the volume of a tablespoon?

Today, these devices are often made of stainless steel, rarely produce spoons of precious metals. But they are mainly designed to decorate the dining room than to be used for its intended purpose. With the help of a usual tablespoon it is easy to find out the weight and volume of almost any product that has a liquid, dry or oily consistency.

But you need to understand that the volume of different tablespoons may differ slightly. For example, in the United States, the volume of such a device is approximately 15 ml. In Russia, from ancient times accustomed to considerable dimensions in the manufacture of spoons, the volume of modern kitchen appliances for eating liquid dishes is in the range from 14 to 20 ml. What is also important to remember: the weight of the product is not always equal to its volume, in other words, the weight of the product in grams may be relatively different from its volume, expressed in milliliters. For example: a tablespoon of sunflower seed oil is about 18 ml, and the weight of the same amount of product is much less, 16 ml. The easiest way to measure the volume of liquid products in this way, but also substances of dry consistency, if necessary, can also be measured with a spoon.

Trying to understand how many milliliters in a tablespoon, it is important not to forget that the volume of devices from different sets may differ slightly. In the preparation of certain dishes or traditional medicine, even small differences in the specified amount of substance and actually used, can greatly harm the dish or mixture.

It is best if you can measure the actual amount of the spoon you have, and then use this information. This is easy to do: take a plastic measuring container or a spoonful of medication, for example, it can be a simple cough syrup. Most of them have such a device in the kit to accurately measure the dose of the medication being taken. First measure the liquid with such a container, and then pour the product into a spoon. In this way, you will find out how many milliliters are in a tablespoon in the kitchen arsenal.

How many ml in a tablespoon of water

To prepare a tasty dish, or other mixture of substances, in the recipe, as a rule, the required amount of water is precisely indicated, sometimes it is easier to measure it with a given kitchen appliance. To please homemade delicious pastries, to make healthy baby food for the child without unnecessary and harmful additives, sometimes the recipe must be followed exactly. With water, this is easy to do: thanks to its density and consistency, water fills the entire tank, its weight is equal to its volume. For example, a standard 1 tablespoon is 15 ml of water.

Vinegar spoon capacity

How many milliliters in a tablespoon of vinegar - a question that interests many housewives. This liquid is most often added in small portions, so it is easier to measure the dosage of this device. Vinegar refers to true fluids, i.e., its weight is equal to its volume. Just like with water, a standard spoon is 15 ml of vinegar. This knowledge will be useful when salting vegetables, for making pastries, salads, sauces, marinating meat and fish. Using this knowledge, it is easy to calculate how many spoonfuls of substance are required to construct a dish. For example, 70 milliliters of vinegar is 4 tablespoons and 2 teaspoons.

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How many milliliters of oil in 1 tablespoon

The amount of oil in this device depends on the type of product. Sunflower contains 20 ml, cream - 18 ml, slightly more olive - 19, the largest volume has sesame - as much as 26 milliliters. Knowledge will be useful to lovers of cooking a variety of dishes: vegetable salads, pastries, fried foods, etc.

How many milliliters of milk in a tablespoon

The answer to the question interests many housewives, especially baking lovers and various desserts. The device contains approximately 16 ml. The same amount will be included in the device and beloved by many condensed milk.

The volume of syrup in a spoon

Often you need to measure the exact amount of syrup for cooking, sometimes the method is relevant when using liquid cough medicine, if the standard capacity is broken. Moreover, sweets lovers who are counting calories every day need accurate measurements. This is a heavy liquid, in a standard kitchen appliance the volume of syrup is 18 ml. How many milliliters in a teaspoon and tablespoon? Sometimes it is easier to calculate the volume not in the canteen, but in a teaspoon. It is believed that such a device holds 5 ml of liquid.

The amount of dry food in a spoon

Measuring the amount of bulk products, such as cereals, sugar, salt, breadcrumbs, flour, gelatin, cocoa, soda, is also often spoons. This is especially true of substances that require a little for cooking. It is extremely important to remember the rule: recipes basically indicate the volume of the product taken with a spoon and a slide. The fact is that dry matter, as opposed to liquid matter, is easiest to scoop up exactly with a slide. Therefore, the volume of bulk product in the spoon will be greater than the volume of liquid. The reason is just an additive in the form of a slide. Sugar and salt in a tablespoon will be 20 ml, flour, cocoa, gelatin will fit into the device in a volume of 22 ml, and a spoonful of dried herbs will be as much as 30 ml. Dry products are often measured in large volumes, therefore we advise you to our article about how many grams in a glass .

Measurement error

It is not necessary to trust the given data with an accuracy of a milliliter, we have previously said what variation in volumes can be in domestic spoons. This is influenced by a number of factors: shape, depth and even the material of the device. The smaller the volume, the smaller the error. Therefore, for the preparation of complex recipes or where every milliliter is important, it is better to entrust the matter to the kitchen scale or an electronic spoon.

Product Volume Table

How many milliliters per tablespoon Product Milliliters Water 16 Milk 16 Vinegar 16 Syrup 16 Sunflower oil 20 Sesame oil 26 Butter 18 Olive oil 19 Sugar 20 Salt 20 Flour, gelatin, cocoa 22 Cereals 21 Tomato paste 18 Honey 18 Sour cream 18 Condensed milk 17